Since we have harvested 134 cucumbers this year (Alex has been keeping a tally), we decided to attempt to make pickles. We made 12 jars of pickles (or maybe 12 jars of soggy cucumbers)... We'll see how they turn out in about 6 weeks.
the finished product
cucumbers before, in ice water
Jared, wanting to eat the cucumbers
in jar with no brine
Nathan, being a big helper
Nathan took this picture of me showing off one of the jars
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