Since we have harvested 134 cucumbers this year (Alex has been keeping a tally), we decided to attempt to make pickles.  We made 12 jars of pickles (or maybe 12 jars of soggy cucumbers)...  We'll see how they turn out in about 6 weeks.

 the finished product

 cucumbers before, in ice water

 Jared, wanting to eat the cucumbers
in jar with no brine
 
 Nathan, being a big helper
 Nathan took this picture of me showing off one of the jars 
 
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